At Tico's Wood Fired, we believe that true wood-fired pizza begins with simple, exceptional ingredients and an uncompromising passion for the craft. Every day, Roberto and our team focus on the small details that make a big difference... from simmering fresh homemade sauce to hand-cutting our toppings. We take pride in crafting inventive pies like Stacey's Special, layered with red sauce, pesto, burrata cheese, arugula, and a hot honey drizzle. For guests who enjoy a sweet and savory balance, The Harvest brings together creamy burrata, sliced pears, arugula, and a balsamic glaze. Our crust bakes crisp and tender in the intense wood-fired heat, topped with vibrant tomatoes, aromatic fresh basil, and bubbling cheese. As Sarah C. shared, our Hot Honey Pepperoni is "seriously one of the best I’ve ever had." Every pie that leaves our oven is an opportunity to share our dedication to good food, and we are proud to serve the Palm Harbor community.